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As a youngster, I loved to watch my mom and aunts make buttermilk biscuits from scratch.  Our family meals were never complete without them. 


I learned from all of them how to make “fluffy biscuits,” as my dad would say.


Today, my pantry always has staples such as breads, cookies, jams, and jellies. However, my love for buttermilk biscuits takes the cake! 


I enjoy baking my biscuits for family, friends and neighbors using only the best ingredients. 


Now, I want to share them with You!

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